Meat 2/3

I've been working for a few years with my family and friends to create a cookbook out of my blog and recipes.

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Loubieh bil lahmeh w riz or Green beans with meat and rice : This is another green healthy dish in most of the Lebanese cuisine. We have...

Lasagna: I know you are going to say why this Italian dish. It is one of my family's favorite pasta dishes that's why I am going to...

Kebbeh bi labniyeh: kebbeh is one of the food if you tried once, you will desire to eat again and again. I already posted the recipe of...

Sheikh El mehshi and rice: Sheik El Mehshee means the leader of stuffing and is one of the most delicious Lebanese dishes served with...

Shawarma with meat: Shawarma is probably the most known Middle Eastern food besides hummus. Usually it is made of marinated layers of...

Kafta and potatoes: In the Lebanese cuisine kafta is known as ground meat flavoured by the parsley, onions and spices. It can be grilled...

Cordon blue or schnitzel cordon blue is a dish from the origin of Switzerland. The French name cordon bleu is translated as "blue ribbon"...

Burghul bi dfeen is an authentic Lebanese recipe based on cracked wheat "burghul", meat, added to the chickpeas, the pearl onions and...

This dish is the Lebanese version of the shepherd pie. It is made of 2 layers of mashed potatoes with meat and pine nuts stuffing in...